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The space, on the Charles Street side of Cross Street Market, has seating for 180 people downstairs, including at a 40-seat bar. Atlas has also added a rooftop deck atop the market, with another 180 seats, a central bar and a view of the nearby M&T Bank Stadium. The partially-covered outdoor area has a mix of bar seating, picnic tables and high tops, as well as foosball tables and an 85-inch TV screen for streaming sports games.
Inside the market hall, a separate concept called Atlas Fish Market is also making its debut this weekend. The stall offers a raw oyster bar as well as fresh seafood like red snapper, branzino, king crab and salmon, priced wholesale, and appetizers like crab dip and shrimp cocktail.
Amanda Yeager | Baltimore Business Journal