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Chef's Journey From Overcoming Addiction to Reopening Oregon Grille
Now 20 years sober and executive chef at The Oregon Grille, Amanda Brennan seeks to make her restaurant a space where employees feel safe to talk about anything.
https://www.fsrmagazine.com/chef-profiles/chefs-journey-overcoming-addiction-reopening-oregon-grille
Malina Seenarine | FSR Magazine