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Loch Bar

Be still my Boston Irish heart. The culinary team at Loch Bar has managed to create a seafood sandwich that fully speaks to my heritage: a lobster roll made with Kerrygold butter. Plus, it’s dotted with chives and a celery leaf, which, along with the orange-ish and white meat, replicates the colors of the Emerald Isle flag. Genius and absolutely irresistible.

Loch Bar

Be still my Boston Irish heart. The culinary team at Loch Bar has managed to create a seafood sandwich that fully speaks to my heritage: a lobster roll made with Kerrygold butter. Plus, it’s dotted with chives and a celery leaf, which, along with the orange-ish and white meat, replicates the colors of the Emerald Isle flag. Genius and absolutely irresistible.

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